China has done it again and this time its a beef extract that can turn/fake pigs meat into beef. This beef extract was found being sold widely in China’s market and being used secretly by small restaurant throughout the country. Read More
This is the local Malaysian version of deep fry chicken and bontot ayam is one of my favorite part. In english that would be the chicken butt Bishop Nose.
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Bila aku bosan aku suka tgk cenel AFC kat astro. AFC ni sll tnjk masakan chinese ayam kukus steam dan sbgainya yg nmpk sgt lazat utk org yg tgh lapar . Orang cina bila dia masak ayam mesti ada herba herba included dan kuah yg nmpk jernih tp sedap.
Lama tak cerita pasal makan2 kat dungun.net ni.. Jadi hari ni kita nak tulis satu artikel mengenai travel dan makan makan di dungun,terengganu yang tercinta.Masa duduk di negeri pantai barat dulu aku suka sgt makan makanan ala chinese dan western. Cthnya mcm kuey teow hotplate, chicken chop, yee mee hotplate , nasi claypot dan sbgainya. Kat sana nk mkn benda camni tepi jalan dan kedai ala foodcourt belambak. Tp bila balik di sini terpaksa buat sendiri kalau nak. Ye lah Dungun mana ada supermarket besar yg ada food court pelbagai makanan kan.